We are almost fully back into the swing of things around here. School has started and so has baseball practice. Both boys are playing now so we will have double the practice & games this fall! A hectic schedule and late nights at the baseball fields make menu planning a little more difficult, but I am determined to not eat out during the week! When we looked at our budget over the summer and saw how much money we were spending on food, it made me sick. We have been doing a lot better about eating at our house. And let's be honest...eating out with 3 kids isn't exactly easier in the long run. Here is what we are having this week!
Monday: Taco Filled Pasta Shells -- I have blogged about this recipe before. It is a family favorite! It is also great as leftovers!
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Tuesday: Chicken stir-fry & veggies (I saw this posted on Instagram--hoping it is good!)
Wednesday: Grilled chicken, white cheddar macaroni and cheese, sautéed squash & zucchini
Thursday: Leftovers!
Friday: Burrito Bowls (rice, chicken, corn, black beans, avocado, salsa, & a little shredded cheese)
Saturday: Pancakes and bacon
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